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Marinara, mozzarella and provolone on handmade dough.

Add your favorite toppings: bacon, pepperoni, sausage, onions, tomatoes, peppers, diced jalepenos, black olives or mushrooms. .99 each.

Corn chips double-layered with cheese, topped with bacon, tomato, black olives, jalapenos, scallions, and served with sides of sour cream and salsa.
Add beef or chicken for $2.00.

Six gooey sticks served with a side of marinara sauce.

Ask your server for today's delicious soup!

Sweet carmelized onion in a traditional sherried broth, finished with a bread and cheese toasted croutin.

Flame-grilled, hand-shaped, served on a bun with tomato and lettuce.

Mesclun base, topped with shaved red onion, tomato, cucumber, and shredded carrot.  Choice of dressings. 

A simple classic.  Lightly breaded and fried chicken breast topped with mozzarella and baked 'til golden.  Served on linguini with marinara.

Hearty beef and vegetable stew, thick, rich gravy, served with a side of our daily beer bread.

Traditional vanilla bread pudding sprinkled with chocolate chips, served warm with caramel sauce and whipped cream.